when deepfrying a turkey use peanut or vegetable oil can

When deepfrying a turkey, use peanut or vegetable oil?

Most "vegetable oil" is simply soybean oil. I've fried turkeys with that, with peanut, with a mix, etc; you should be fine. The oil intended specifically for frying (sometimes listed as "liquid shortening") has some added antioxidants and anti-foaming agents that can be useful if you are planning on using the oil multiple times and as a bit of a buffer when you're dropping in your bird, but

Do You Need to Use Peanut Oil to Deep Fry a Turkey

Fry the turkey: Heat the turkey fryer oil to 350 F. Slowly lower the turkey into the oil. Cook the turkey for three to five minutes per pound. To check whether it's done, take it out of the turkey fryer oil and use a food thermometer to ensure that it has crossed 165 F. The innermost parts of the wing and thigh and the thickest part of the breast should all be above 165 F. If not, return the

Sanjana Gupta

Deep-Frying With Peanut Oil Vs. Other Oils Livestrong

Peanut oil is a healthy plant-based fat. Also called groundnut oil, peanut oil is unique — it has a high smoke point, making it ideal for deep frying. Deep frying food in peanut oil and other vegetable oils can be healthy in moderation, as long as your chosen oil is low in saturated fat.

Can I fry a turkey in vegetable oil? Quora

Absolutely can but I would encourage you to use an oil with a higher smoke point like peanut oil. Common vegetable oil smokes (and therefore starts to break down) at about 400F (refined canola) whereas peanut oil is up at 440F or so. You typicall...

Why is peanut oil used for deep frying turkey? Quora

Peanut oil is used to fry a lot of things, not just turkey. It's a great choice, as long no one at your dinner has a nut allergy. First off, it's pretty cheap; you can get several gallons for less than $35. If you tried to fill your deep fryer wit...

How to Save the Oil After Frying a Turkey SheKnows

Peanut oil can usually be used three or four times to fry turkeys before it shows signs of going bad, according to the Texas Peanut Producers Board via The National Turkey Federation. Watch for

Why Peanut Oil Is Great for Deep-Frying Serious Eats

Peanut oil has been used throughout Asia for years. In fact, most Chinese restaurants in the U.S. use peanut oil exclusively in the kitchen. One interesting thing about refined peanut oil, the kind used for most cooking and frying, is that it is made from raw (not roasted) peanuts and is processed under high heat, which eliminates all of the

What type of oil, other than peanut oil, can I use to deep

It's not necessary to use peanut oil to fry the turkey; it's just what's commonly used in Louisiana because of its flavor as well as its very high smoking point; you don't want your oil catching fire. Any cooking oil that's good for deep-frying and has a high smoking point (450°F, preferably) will do -- corn oil, safflower oil, even canola oil. To learn more about cooking oils and their

What Oil Is Best For Deep Frying Turkey?

When compared with other ways of cooking turkey, deep frying is different because it requires oil. While cooking oil isn’t too expensive, the type of oil used can make a huge difference. The best type of oil for frying turkey is peanut oil.

How Long Can You Keep and Reuse Peanut Oil to Cook?

If choosing a peanut oil substitute for deep frying, choose a cooking oil with a higher smoke point. The smoke point marks the temperature at which an oil begins smoking and decomposing. Corn oil, canola oil, soybean oil, sunflower oil and safflower oil all have higher smoke points than peanut oil. If using oil for skillet cooking or a relatively low-heat cooking, you may substitute any

Deep frying a turkey in corn oil YouTube

Deep Frying a Whole Turkey! Fried in Peanut Oil at 300°F for 45-50 mins. August 8, 2015 Fried in Peanut Oil at 300°F for 45-50 mins. August 8, 2015 Duration: 5:25.

Gary Carone

No peanut oil for turkey frying Home Cooking

Read page 2 of the No peanut oil for turkey frying discussion from the Chowhound Home Cooking, Thanksgiving food community. Join the discussion today.

Can I mix peanut and vegetable oil when deep frying a

Mixing oil is fine, but beware that it's going to burn at whatever temperature the easier to burn oil burns, not the average of the two. Depending on what kind of vegetable oil, the smoke point may be a bit lower than peanut, but should still be good to at least 400F or so. Just don't go mixing extra virgin or butter in, that'll burn too easily.

What Is The Best Oil For Deep-Frying? YouTube

Olive oil is another that does very well under deep-frying conditions, this time because of its high monounsaturated fat content. Studies show it can be heated or used in a deep fryer for over 24

Healthline

How to Deep Fry a Turkey Without Killing Yourself

Prep the turkey and cooking area by filling the pot with oil, appropriately following the below directions and guidelines. Fry the turkey using caution and care to prevent oil

Reusing deep frying oil? What are "the rules"?

That "rule of thumb" makes deep frying turkeys a significantly more expensive proposition, given the price of peanut oil these days. A friend recently told me he has used the same oil for frying his last five turkeys, or so apparently without any degradation in the quality of the finished product. Given the infrequency of turkey frying occasions, I can't believe the oil didn't go rancid on

Turkey Fryer Oil FAQ: What's the Best Oil to Use and Why?

When deep frying a turkey, you can use any cooking oil that has a smoke point above 425 degrees Fahrenheit. Corn oil works well, as it doesn't smoke until 440 degrees Fahrenheit. However, canola oil (also known as vegetable oil) isn't a good choice because it smokes at 400 degrees Fahrenheit. Consider using avocado oil, coconut oil, soybean oil, and, of course, peanut oil when deep frying a

The Best Vegetable Oils for Deep Frying Our Everyday Life

Peanut oil could therefore be considered a vegetable oil instead of a nut oil as it does not come from a tree nut. Peanut oil is readily available in gallon-sized and larger containers at supermarkets and camping stores. This is the oil of choice for deep frying turkeys. It has a mild taste and a high smoke point of 450 degrees Fahrenheit. This oil can be used with all deep frying applications

How Safe is Reusing Frying Oil? Epicurious

Because frying occurs at high temperatures, use oils with a high smoking point that won't easily break down. These include canola, peanut, or vegetable oils. We don't recommend using olive oil

Can you substitute vegetable oil for peanut oil for deep

You absolutely can! There are even some turkey fryer oils that are already a peanut blend that are much cheaper. The only downside to veg oil is it will breakdown faster, meaning you may not get

How Many Times Can You Reuse Frying Oil? Cook's

We cooked both foods in identical Dutch ovens filled with 2 quarts of canola oil, strained the leftover oil after each fry, and used a kit to evaluate the oil, which turns it from blue to green in the presence of certain compounds that indicate degradation. The fried-chicken oil got progressively darker and stronger-smelling and turned increasingly green in the test kit vials, but the results

What is the best oil for deep frying? Education

The first thing to consider when using peanut oil is that some peanut oil can be an allergen. Highly-refined peanut oil is considered safe for most people with a peanut allergy. However cold-pressed, expelled, and extruded forms of peanut oil are dangerous for those with a peanut allergy. If someone in your family has a peanut allergy or you are cooking for a large group, it’s safer to

Best frying oil: grapeseed, canola or peanut oil? Food52

It depends on what you are cooking as each oil will inevitably carry some flavor but smoke point is really where you need to be concerned. For example olive oil is not a good frying oil, although you can use it if you are careful. For highest smoke point go with grape seed. But for Asian flavors peanut oil is not a bad thing---especially when combined with a little chile oil.

do you have to use peanut oil when frying turkey?

Peanut oil is the best smoke free oil to use when deep frying poultry. But be very careful please, every year there are many accidents involved with deep frying turkey. Have a very good, and safe Thanksgiving.

3 Gal. Deep Frying Oil with Peanut Oil The Home Depot

Enjoy the exceptional flavor and moisture of fried turkey with this premium blend of vegetable oil and peanut oil. After all, the turkey is the centerpiece of your holiday meal. There is really nothing like it. This 3 Gal. pack is perfect for your 28 Qt. to 30 Qt. fryer. or, use whatever amount of Deep Frying Oil you need and keep the rest in its resealable container. Cooks a 12 lbs. turkey in

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Thanksgiving safety tips for deep-frying a turkey CNET

If peanut allergies are an issue, corn oil also has a 450-degree smoke point, but its flavor is somewhat less neutral than peanut oil's. Whatever you do, don't use extra-virgin olive oil: Aside

How to Strain & Store Deep Fryer Oil LEAFtv

Place the funnel over the jar you will be storing your deep fryer oil in and put the cheesecloth-lined strainer on top of the funnel. Pour the fryer oil into the strainer. Pour slowly so the oil can filter through the cheesecloth or coffee filters, and deposit into the jar. Stop pouring once the oil is within 1/4 inch from the top of the jar.

How to Deep-fry Whole Chicken in Peanut Oil

Vegetable oils having a high smoking point and monounsaturated are right choices when deep-frying. Oils like avocado oil, coconut oil, peanut oil and many others are the top choices. For this article, we will focus on peanut oil. Peanut oil has a smoking point of 446°F and has a neutral taste. An oil like extra virgin coconut oil can degrade

What is the Best Oil for Deep Frying? SimplyRecipes

While I always use peanut oil for frying turkey & ducks (which takes 3 gallons of oil, not a few cups), as I think it imparts the best taste, it is hardly the least expensive choice. In fact, I thonk peanut oil is more expensive than safflower or soybean or any other choice of frying oil n

How to Fry Turkey in Peanut Oil eHow

Pull the fryer basket or turkey hanger to remove the turkey from the hot peanut oil and test the internal temperature of the turkey with a meat thermometer. Insert the meat thermometer into the turkey's thigh, avoiding any bones, to obtain an accurate reading. The turkey is fully cooked and safe to eat when it reaches 165 degrees F, according to the U.S. Department of Agriculture's Food Safety

How to Deep Fry a Turkey (with Pictures) wikiHow

Fill the fryer with the determined amount of vegetable oil. Peanut oil is the most commonly used oil for frying, due to its low smoke point. However, you can use other vegetable oils with a smoke point of at least 450 °F (232 °C), including safflower and corn oil.

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Can you re-use peanut oil after cooking a turkey Answers

You could re-use peanut oil after deep frying your turkey, but its not recommended. Reheating cooking oil, any cooking oil, causes the oil to release certain chemicals and toxins that aren't good

How to Deep Fry a Turkey HowStuffWorks

(Peanut oil, corn oil, canola oil, cottonseed oil, safflower oil, soybean oil and sunflower oil are all good options.) Very slowly submerge the turkey in the hot oil, about a quarter of the bird at a time, and wait 1-2 minutes between each step. Lowering the turkey slowly allows the oil

Thanksgiving safety tips for deep-frying a turkey CNET

If peanut allergies are an issue, corn oil also has a 450-degree smoke point, but its flavor is somewhat less neutral than peanut oil's. Whatever you do, don't use extra-virgin olive oil: Aside

Turkey Fry Oil: Amazon

This peanut oil is good for the price overall (make sure you are price checking). It has a mild peanut flavor that doesnt overwhelm your food. This is because this peanut oil is refined and not virgin. If you want a finishing oil buy an extra virgin or virgin peanut oil. If you want a cooking oil/ frying oil

How To Deep Fry a Turkey Brown Eyed Baker

You can fry up to a 20-pound turkey, but we’ve definitely pushed the limits with a 24-pound turkey a couple of years ago. How Long Does It Take to Deep Fry a Turkey? This is one of the biggest advantages of deep frying a turkey! It takes so much less time than roasting a turkey in the oven. You’ll want to follow the instructions of the



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